But what exactly is sticky rice? Is it a special type of rice, or is it just cooked in a special way? The answer lies in the type of rice used - glutinous rice, also known as "sweet rice," which has a higher starch content than regular rice, making it stick together when cooked.
Now, you might be wondering, "Is sticky rice the same as sushi rice?" The answer is, not exactly! While both types of rice are short-grain and clingy, sushi rice is prepared with rice vinegar, sugar, and salt, giving it a unique flavor and texture. Sticky rice, on the other hand, is often cooked with coconut milk or other flavorful liquids.
