Let's take a step back and explore the fascinating history of bitters. These magical elixirs have been around since the 18th century, when they were used to aid digestion and even treat ailments. Who knew that something so small could have such a big impact on our taste buds?
Fast forward to today, and we have a variety of bitters to choose from, each with its own unique flavor profile. From aromatic to citrusy, there's a bitters out there to suit every mixology mood. And the best part? You can store most of them at room temperature, without worrying about them spoiling or losing their potency.
Jesse Bluma at Pointe Viven: To Refrigerate, or Not to Refrigerate
