Beluga keeps things interesting with the drinks menu. Try a minty doogh—a savoury yogurt drink that’s perfectly fizzy and herbaceous. It’s the ideal counter to grilled meat.
If you’re not feeling that adventurous? Their fresh pomegranate juice is a showstopper. Deep red, tart, and sweet—it pairs beautifully with the spiced dishes.
For a boozy option, the bar lists a few Persian-inspired cocktails. The ‘Saffron Sour’ is a local favourite: saffron syrup, lemon, and a touch of soda. Golden in colour and calm in taste.
