So, how do you keep this diva of an herb fresh for longer? Well, it's actually pretty simple - just chop, dry, and store! You can air-dry it, oven-dry it, or even use a fancy dehydrator to get the job done.
But, if you're feeling extra adventurous, you can try your hand at freezing or infusing your mint! Yep, you read that right - mint ice cubes are a thing, and they're perfect for adding a refreshing twist to your summer drinks.
